I CONFERENCE ON TRUFFLES AND WINE IN THE PROVINCE OF HUESCA
Gastronomic route – truffle hunting – Talks dates 1 – 2 8 February
El Grillo y La Luna, after two years of organising the truffle and wine days in the winery (Grillo meets truffle), is launching a gastronomic days in the province of HUESCA, which include:
- A gastronomic route in more than 20 establishments in the province of Huesca to pair gastronomic proposals made with black truffle, Tuber melanosporum and paired with Grillo wine.
Third ‘Grillo meets truffle’ day at the winery for the final customer with a show cooking and exhibition with truffle hunting dogs.
Training talks on truffles and wine in the hotel and catering schools of Guayente and San Lorenzo.
Participation form
SEND THE INFORMATION BEFORE 23 JANUARY and PHOTOGRAPH OF THE PROPOSAL FOR WEB AND NETWORK DISSEMINATION.
Send to info@elgrilloylaluna.com
Important:
- Use black truffle from Aragon (Tuber melanosporum).
Grillo 2016 wine recommendation to accompany the tapa, dish or menu.
This information will be displayed on the website www.elgrilloylaluna.com.
Material will be handed out to be displayed in the establishment participating in the route.
Dissemination of information in the media.